Our best recipes

RIZ DJON DJON

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Djon Djon Rice

Djon Djon Rice, what a funny name for a dish. I always found Djon Djon rice recipe to have the funniest name of the Haitian cuisine. I remember when my son was only a few months old, to make him laugh, I only had to say the word Djon Djon… What’s less funny, it’s that…

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Haitian Legume

légume haitien

The Haitian legume recipe is a traditional dish that is by far my favourite. Seriously, I could eat it every day and never get bored. I admit that at first glance, this mass of mashed vegetables looks more like a type of “vegetal mud pile” this is not very pretty to look at but the…

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soup joumou (soupe de giraumon)

soup joumon du 1er janvier

Pour la majorité des peuples du monde, le 1er Janvier signifie le passage d’une année à l’autre. Peu importe votre pays d’origine ou la façon dont vous célébrez ce passage, les pratiques du nouvel an se résument souvent en souhaits de toutes sortes; la santé, l’argent, le bonheur, l’amour, le succès etc. En Haïti, on…

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Acras

accras malanga - cuisine haitienne

The Accra is a “fritay” (fritter) made with malanga that is crispy on the outside and soft on the inside. When seasoned just right, it is a pleasure for the mouth. A pleasure that is easy and quick to prepare. In Haiti, you will find fritters in different “fritays” merchants, while in the countries of…

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légume haitien

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